WB-10

LieHu No.1 Vibrio Control Formula

LieHu No.1 Vibrio Control Formula

Core Specifications

Main IngredientsBacillus subtilis, lysozyme and bacteriophages
Dosage & UsageOral (feed mixing): 100 g per 50-100 kg of feed. Pond application: 50-100 g per mu·meter of water depth, applied at 0.4 ppm across the pond for 3-5 consecutive days.
Packaging Spec100 g per bag, 100 bags per carton
Storage ConditionStore sealed in a cool, well-ventilated, dry place away from direct sunlight.
Shelf Life24 months

Bacillus metabolites combined with lysozyme and bacteriophages work together to rapidly lyse vibrio and other harmful pathogens-gently, without disturbing water quality-effectively preventing enteritis, white feces, empty gut and turbidity issues in shrimp.

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Key Selling Points

Vibrio Control

Bacillus metabolites including dipicolinic acid, isocoumarin and cyclic lipopeptides rapidly lyse vibrio, aeromonas, salmonella and E. coli-gently, with no water disturbance.

Red-Body & Sudden Death Prevention

Heat-, low-pH- and bile-salt-tolerant, resistant to trypsin/pepsin breakdown, effectively helping prevent enteritis and white feces in Pacific white shrimp.

Empty-Gut Recovery

Enriches beneficial bacteria in the gut and water, crowding out vibrio, improving gut environment and boosting feed absorption.

Water Purification

Purifies water before and during stocking, increasing clarity and improving overall water and sediment conditions.

Rapidly lyses aeromonas, salmonella, E. coli and other harmful bacteria, improves gut environment and reduces organic waste discharge. It effectively helps address enteritis, white feces, empty gut and turbidity in Pacific white shrimp, enteritis and gill/skin issues in river crab, and gut disease in freshwater/marine fish; suitable for use before stocking and throughout the culture period.

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